Was disappointed. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Chicken was good, the red sauce is great. We had the stefano gnocchi in the collingswood location loved it couldnt wait to have it at dinner it was sub par didnt enjoy it this time. The outside area looked very inviting, however, far too cold for outdoor seating last night! Highly recommended, we will certainly be back. Our dinners were great. Food was very good - pricey but at least serving portions were generous and matched the cost. The OpenTable.com site has over 1600 reviews for the Collingswood location and a 4.7 average rating. So good. I checked OpenTable before Booking, their website, and their facebook. It was so good that I ate it all in one sitting. Really missing your Ricotta Fritters and hoping you bring them back as they were our favorite item on your menu. Everything was fresh and extremely flavorful. Loved the gnocchi entree I had and my husband enjoyed the salmon entree. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. Veal medallions served with crab meat and asparagus tips in a lemon cream sauce. Service great. Good vibes. Fine and Casual Dining. We had apps of Calamari & fried Burrata, and both were outstanding. When we got to the restaurant, we were the only people there! Whether a holiday party, business gathering or luncheon, Bistro di Marino is the areas king of off-premise catering. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Good food but not exceptional. I look forward to dining here regularly! We were able to enjoy ourselves and the food. Parking Details Public Lot Additional BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access 104 photos All Food Drinks +99 more Menu And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! (I took it home.) After 30 minutes, no call or text so we went back in. The winter special seafood risotto was also amazing. And when they arrived, they werent hot. Shortly after apps were removed dinners arrived. Also, it was undercooked since it was New Years Eve, and our waitress was so pleasant when she asked us how was everything? Crispy pancetta, pine nuts and tomato bruschetta in house made creamy gorgonzola. Well, it was warm, not hot and the chicken was chewey and grainy. Food was very good, and I would have enjoyed even more, if all of the items on the dish were hot. Love that it is a BYOB. With the dessert was also 2 shots of some chocolate drink. ANTIPASTI/APPETIZERS INSALATA/SALAD ZUPPE DEL GIORNO PASTA CARNE/MEAT MOLTO MEATBALLS I have been here both for a night out at dinner, and also for company Christmas parties. Mike Marino and all of the We've been regulars for many years, and what distinguishes this bistro is the consistant quality of the food, the service, the ambiance--the whole experience. As elusive as the origins of the meatball may be, one thing is for certain Italian-American cuisine owes much of its popularity to this tasty, spherical creation. We had a great time at Bistro Di Marino. Bistro di Marino is my kitchen, a modern Italian BYOB. Not sure if the seating problem was a combo of over booking and bad hostess managing - Just hope they fix that problem soon. Our reservation time was honored. Dining & Nightlife +1. It was one of the items on the menu when we went New Years Eve, so of course I ordered it. Chicken breast, roasted peppers, asparagus and smoked mozzarella in a garlic white wine sauce. Not the best meal Ive had there!. TueSun 16:0021:00, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. View the menu, check prices, find on the map, see photos and ratings. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. Great restaurant. Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. Served with grilled table bread. The food took a long time to get to the table: 35 minutes for the appetizer and another half hour for the entrees. So it was kind of a blindside but overall the food was solid and the service was excellent so overall I give it a 4 stars. The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. Pan fried chicken cutlet topped with melted mozzarella and house tomato sauce. Thank you! Three of us had salads and one person has the soup. The assistant server ensured our water glasses were full and the table cleared. My husband and I ate here on Saturday night. Service was great and the food was hot and delicious!! Kelly C. said: I've gotta say, I've been back a few times since my last review and, Kevin S. said: Wow What happened. Wow what a great restaurant. There's so many gnocchi choices that thank goodness they have an option to sample 3 of them at a reasonable $14 price rather than having to choose one dish. Its where I get to do what I love and share it with all who pass through its doors. Got the gnocchi as a side and my daughter got it as a meal and it just looked different, brownish grey, I'm not sure what is going on with the color. Sat us 15 minutes past our reservation - Also had much confusion with hostesses which started our night there in a bad note. Not sure if Ill return anytime soon. Brendan was an awesome server! This was my 2nd time dining here. Dessert was LIMITED, 3 choices cheesecake, 4 mini cannolis, and triple choc cake - which we got. Menu had many items we wanted to try. I felt like the gorgonzola sauce which is our favorite, wasn't creamy/thick enough and it didn't taste the same. My husband ordered chicken parm which you would think is an easy go to entree so how could it be bad? Philly Grill & Pizza. I must make mention of the girls at the desk, they keep making sure people are advised of their wait time and table expected to be ready. Our award winning, homemade potato gnocchi now have its own section. Dinner Also, we do wish that we remembered it was a BYOB! There were 4 of us and we all had something different. Just way more money than I planned to spend. Was disappointed. Had a 430 reservation, arrived on time . Way too noisy. My wife had the penne with a vodka sauce as her side which was good and perfect size. It wasn't dense and heavy but light and airy, which enticed me to eat it all! Im from out of state and was taking my mom out to dinner on a visit. As you read this, we are busy in the kitchen pouring our hearts into our food. And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! The food took a long time to get to the table: 35 minutes for the appetizer and another half hour for the entrees. Bistro de Marino was my favorite restaurant in Collingswood. One of the finest establishments in South Jersey! Chef Chun Chinese Restaurant. Another had Salmon au Gratin..was good, but wont order again. Josh, our waiter, was very professional and efficient. Even thought they were busy they didnt rush the food. Celebrated moms 81st birthday. As you read this, we are busy in the kitchen pouring our hearts into our food. When sprite came it had something floating in it. We waited in the crowded entrance and after only 15 minutes they sat us. Veal medallions with fire roasted peppers and jumbo lump crab meat in a garlic white wine sauce. The winter special seafood risotto was also amazing. I did not plan on going back again but my sister bought me a gift card so I figured I would try again. Another had the chicken parmigiana and the 4th had the veal Milanese. It was awkward. Melted gorgonzola, fried leeks, wild mushrooms, marsala cream sauce. We were there for dinner with another couple this past weekend and had a great time and a great meal. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. We waited in the crowded entrance and after only 15 minutes they sat us. Angel hair pasta tossed with fresh spinach, sun dried tomatoes, shrimp and crab meat in a garlic white wine sauce. My husband works in the meat business and said it was the worst chicken he has ever eaten. Supported in part by a grant from the New Jersey Department of State, Division of Travel and Tourism, Copyright 2023 Visit South Jersey Not sure if Ill return anytime soon. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. Our waiter on Monday evening was exceptionally good. Sun 4:30 pm9:00 pm. We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. 35 min later we were sat at our table. The short rib was tough, and the gravy was extremely salty that I could not eat it, my husband ordered the seafood risotto and his risotto was hard. At that moment, we were told it would be 30 more minutes. The short rib was tough, and the gravy was extremely salty that I could not eat it, my husband ordered the seafood risotto and his risotto was hard. low cooked to perfection, tomato cabernet sauce, braised brussel sprouts, garlic mashed potatoes. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Good food but not exceptional. The restaurant was very nice and the way it was set up was even better. One in our party of 5, had Chilean Sea bass, which was amazing. We're all about the gnocchi. Food was not served piping hot, some areas were hot, the top piece was warm, potatoes room temp and spinach was hot. Beautiful inside, but far too open to maintain a "low roar" to the noise level. Other then that, everything was delicious. Just way more money than I planned to spend. We watched 4 tables walk out in an hour. We had friends visiting from Florida and they loved their dinner and evening. Both people that had it. Steamed mussels with choice of marinara sauce or garlic white wine sauce. This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. This restaurant never disappoints! Great food & great service. I had the veal Gino, a veal saltimbocca, veal parmigiana what what was your and cappellini Bombina. Would highly recommend. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Here at Bistro DiMarino - Washington Township we have a wide selection of italian food to choose from and we're located right in Sewell. Had a 430 reservation, arrived on time . For special events or just a parents night out. Do Not Sell or Share My Personal Information. Pleasant and accommodating. Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. Was told yes to both, 10 min later (still no drinks) and server said they were out of milk (still no sprite). Was very upset to book here and see nothing about a $75 per person price fix menu with only 3 dinner options. We definitely recommend eating here! From the exciting and u inquest food choices , to our great sever - Chase, everything was amazing! Great waitstaff. I have been here both for a night out at dinner, and also for company Christmas parties. I thought it was weird, but save yourself the trouble and just BYOB. Fresh artichokes, lightly fried served with a gorgonzola cream sauce. Recommended Side: Penne Vodka. We have no shortage of Italian restaurants in the neighborhood, but this one is definitely in the top tier. We were seated right away and the only people in there we ordered appetizer and soup, and our entrees , the appetizer and soup came fairly quickly , but we did not get our meal until almost 6 pm , the place was packed but I still think that was a bit too long to wait for the entree on top of that my husbands risotto was undercooked and a bit dry. A nice waiter came and opened everyone's wine that wanted them opened and brought glasses. Very nice atmosphere. 492 Haddon Avenue Collingswood, NJ 08108 856-858-1700 Bistro Di Marino - Township 415 Egg Harbor Rd Sewell, NJ 08080 856-270-2283 Select Bistro Di Marino - Marlton 1041 NJ 73 Marlton, NJ 08053 856-267-5767 Select Bistro di Marino is my kitchen, a modern Italian BYOB. The food was great, especially the mussels and the halibut. Everything was perfect. Bistro DiMarino - Washington Township is rated 4.6 stars by 1073 OpenTable diners. Both people that had it. The manager was attentive addressing the problem, so we will likely try the restaurant again since he gave us a gift certificate to return. Food was great. Its where I get to do what I love and share it with all who pass through its doors. We definitely recommend eating here! Loved the gnocchi entree I had and my husband enjoyed the salmon entree. Was told yes to both, 10 min later (still no drinks) and server said they were out of milk (still no sprite). Not consenting or withdrawing consent, may adversely affect certain features and functions. The antipasto was an assortment of deliciousness. Always a delightful experience from staff to menu selection and Specials. Powered by WordPress | Manage by 24x7wpsupport. Good vibes. We could have eaten an hour earlier like we wanted to. Our server Chase was excellent. We have been going to bistro de Moreno for a while since its opened up Ive always had a good experience there, and the food has always been delicious, we were there last New Years Eve, and the food was fantastic. Was very upset to book here and see nothing about a $75 per person price fix menu with only 3 dinner options. Find out about our mouthwatering food, like our chicken. I was very happy when the one in Sewell opened up it is much closer to us and parking is much more convenient. With the dessert was also 2 shots of some chocolate drink. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. It is my favorite local restaurant and I have never been disappointed. Other then that, everything was delicious. I was nervous about going here for dinner only because the place I wanted to go was closed on Tuesdays and I knew I wanted their gnocchi. Four traditional meatballs made with a mixture of veal, pork and beef. 415 Egg Harbor Rd. This was a dinner with friends. The bread was fresh, flaky on the outside and warm and soft on the inside. Lasagna served with house tomato sauce. The entire restaurant was empty. They are known for their gnocchi, which is delicious! Also, we do wish that we remembered it was a BYOB! Food was delicious! Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. And the food took FOREVER to come out. We were the second couple standing there waiting to be seated, ww were told 20 mins or so, in comes about 4 more groups so a total of 6 parties waiting to be seated. We were not told until sitting about this menu requirement. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. Food was not served piping hot, some areas were hot, the top piece was warm, potatoes room temp and spinach was hot. Ordered Caesar salad to come our first, apps - gnoochi misto and smoked mozz meatballs, and dinner 2-chicken parms a gnoochi pomadora and penne with red sauce. Servers were attentive, we had Josh and he was good. Even our food we got catered for Christmas Eve wasn't what we expect from here. Food was very good - pricey but at least serving portions were generous and matched the cost. We ordered dessert and were later told dessert was on the house! However, our dinner party of four was unaware that this establishment charged customers a three percent fee for using a credit card! Food is good. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. Recommended Side: Garlic mashed potatoes. I got a seafood risotto with shrimp, crab, and scallops and my fianc got the salmon with artichoke marscapone sauce and risotto. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. Server came over to fill water and open our wine, while telling specials, couldnt hear him at all. This is a South Jersey gem! This time the food was horrible. Collingswood, NJ 08108 Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. TueFri 12:0016:00 John, our server was spot on with everything, My only issue has always been with the bread, way to hard for everyone at the table. Penne Vodka Great food! Two of us had the special 3 cheese raviolis topped bolognese sauce. Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. We had a great time at Bistro Di Marino. Im from out of state and was taking my mom out to dinner on a visit. In fact, only mildly warm and not palatable. The foods taste was very good. Definitely not worth $17. Bring your own wine, the last time we were there I assumed that an Italian restaurant would have wine for purchase but the waitress informed me that "they only sell it by the bottle, and they were out of red wine anyway." Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. Stuffed with smoked mozzarella. I marvel at the service provided by Charlie on Valentine's Day and the other server a few weeks ago. Food was excellent. Topped with house tomato sauce, basil and grated Romano. The manager Eddie was extremely hospitable too! Also, no comfortable waiting area while either waiting for your table or for any pick up orders. We were seated right away and the only people in there we ordered appetizer and soup, and our entrees , the appetizer and soup came fairly quickly , but we did not get our meal until almost 6 pm , the place was packed but I still think that was a bit too long to wait for the entree on top of that my husbands risotto was undercooked and a bit dry. Great place to celebrate a special occasions! Always a great experience and loved the new menu additions! Be sure to check us out to find out more about our feature meals. Dessert was her highlight with the limoncello cake and mini cannoli. This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. Recommended Side: Penne Vodka. I ordered the mini cannolis to go and it was the weirdest thing the cannoli shell tasted like it had been dipped in garlic butter it was not good, but the filling was fine. Were all about the gnocchi. Celebrated moms 81st birthday. TueSun 4:00 pm9:00 pm, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. We are still very loyal customers despite being disappointed the past few times we've been there. This was our second time eating here. Every meal was delicious and all our meals arrived at the same time. Gnocchis were average. Our waitress Savannah was super sweet and attentive. We checked in 15 minutes early and were told it would be a 30 minute wait and that theyd call us when they were ready. Well, now I have a new place for gnocchi. I know things are tough now finding workers but maybe not pack the place with reservations and limit the guests so food gets cooked and served properly. The gnocchi sampler dish seemed like a good idea, but the portions were so small it was just not enough so just pick one gnocchi dish and try another the next time. Food was great. The technical storage or access that is used exclusively for anonymous statistical purposes. Fried Burratta $14.95. Additionally, the restaurant itself was freezing. This time the food was horrible. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. The homemade pasta and gnocchi were fantastic and the menu is elevated over the usual Italian/American fare you will find in most of south Jersey. Had a reservation for 4 at 530p Sat. The food and service were amazing! And the food was delicious. I was out driving enjoying the. Chicken Parm was a good size dish but was slightly over cooked and a bit dry. It is BYOB and we forgot the booze but that was our only disappointment of the night. Collingswood - Bistro Di Marino is rated 4.8 stars by 2584 OpenTable diners. Toasted pine nuts, nutmeg, gorgonzola cream sauce. Bistro diMarino in Collingswood is a wonderful BYOB restaurant. Braised pancetta, shitake mushroom and smoked mozzarella, baked in a tuscan pot. The management and service is excellent. Other then that, everything was delicious. Even our food we got catered for Christmas Eve wasn't what we expect from here. Food is good. Food was excellent. Love our waitress -great service-fab food. BISTRO DI MARINO - 304 Photos & 290 Reviews - Italian - 492 Haddon Ave, Collingswood, NJ - Restaurant Reviews - Phone Number - Menu - Yelp Bistro Di Marino 291 reviews Claimed $$ Italian, Salad, Seafood Closed 4:30 PM - 10:00 PM See 304 photos Villa Barone Giumarello's Restaurant & G Bar Bruno's Pizza & Restaurant The Bread Board Plus 35 min later we were sat at our table. Carmelized onions, melted sharp provolone, red sauce. We were a little annoyed that we were on time and had to still wait 20-25 mins to be seated but it wasn't the end of the world. All of these were outstanding. Apple cider demi-glaze, braised brussel sprouts, garlic mashed potatoes. Our server, Joseph, was spot on and our busybody Mason also covered us excellently. Employees were apologetic for the wait. The last time I was at this place was like 4, Sherrice B. said: Called to make a reservation an was told they don't take, Jun T. said: visiting from California, I stay at the hotel near by, looking to buy my, On The Border Mexican Grill & Cantina - Mt. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. Feel free to call us at (856) 270-2283! This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. The food was very good but the portions were on the small side and it is expensive. The service was excellent. We checked in 15 minutes early and were told it would be a 30 minute wait and that theyd call us when they were ready. The server was also good. We love it! Also, our fried burrata was ice cold. Another had Salmon au Gratin..was good, but wont order again. Bistro di Marino is my kitchen, a modern Italian BYOB. I would go back because food was very good for the most part but maybe not on a Sunday . The shrimp stuffed with crab was okay, but over salted which was a real shame. A shame since the pesto is outstanding. Either this establishment attracts hospitable employees or they train them very well. We went there this New Years Eve, and we were both very disappointed. Not sure if the seating problem was a combo of over booking and bad hostess managing - Just hope they fix that problem soon. As always the food was delicious and the service was excellent. To use our mobile site, please enable JavaScript. This time the food was horrible. Food was good. I did not plan on going back again but my sister bought me a gift card so I figured I would try again. We love Bistro, and will return often. But, food was COLD. BISTRO DI MARINO - 342 Photos & 311 Reviews - 492 Haddon Ave, Collingswood, NJ - Menu - Yelp Bistro Di Marino 311 reviews Claimed $$ Italian, Salad, Seafood Closed 4:30 PM - 10:00 PM See hours See all 342 photos Write a review Menu $26.50 Penne Vodka 5 Photos 15 Reviews $37.95 Lobster Fettuccine 4 Photos 11 Reviews $13.95 $15.95 Short Rib Gnocchi We love this local restaurant so much that we had our wedding here in Oct 2014! As a season special, there was a Sweet Potato one with walnuts that made a perfect almost dessert type gnocchi. Everyone enjoyed their meals, but I was a little bummed that the shrimp appetizer we ordered was 4 of the smallest shrimp you'd ever see wrapped in a thin piece of bacon. It was superb! Recommended Side: Garlic mashed potatoes. It was a nice evening. Bistro di Marino is my kitchen, a modern Italian BYOB. Cannolis were to die for for dessert. Entrees were penne vodka, very good, and chicken parm. The outside area looked very inviting, however, far too cold for outdoor seating last night! Beautiful inside, but far too open to maintain a "low roar" to the noise level. This was a dinner with friends. In fact, only mildly warm and not palatable. Make a reservation Party Size 2 people Date Time Feb 28, 2023 7:00 PM Find a time Booked 23 times today Order delivery or takeout Takeout (856) 858-1700 View all details Servers were attentive, we had Josh and he was good. However, I can say with all honesty that the food and service were consistently AMAZING! We started with the gnocchi trio (choose three of the 8 or so they have to offer); we chose the baked gnocchi, the gorgonzola gnocchi and the pesto gnocchi; one was equally as good as the nextmelt in your mouth delicious! Reservations a must. Entree prices high twenties to low thirties, should be a lot better! Cannellini beans saut with broccoli rabe and spicy Italian sausage. When sprite came it had something floating in it. Veal medallions served with sun dried tomatoes and shrimp in a sherry wine sauce. Caesar came out in about 10 min and was IMMEDIATELY followed by our apps. One of the finest establishments in South Jersey! Winter Flatbread with shrimp was very good (though there really should be one piece of shrimp for each slice of pizza even if it's a half piece of shrimp), calamari was excellent and the short rib arancini balls are worth the trip alone. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Italian Restaurant View Gift Card bistrodimarino.com More Home About Photos Menu About See all South Jersey's BEST BYOB! This was our second time eating here. I did not plan on going back again but my sister bought me a gift card so I figured I would try again. The food especially the 2 specials (app and entree) were delicious. NEVER did the waiter ask how our food was or refill drinks, we had to ask and our water still wasnt filled. Food was delicious, staff were friendly, atmosphere was perfect. Great waitstaff. Another had the chicken parmigiana and the 4th had the veal Milanese. Marlton: 856-267-5767 Collingswood: 856-858-1700. The manager was attentive addressing the problem, so we will likely try the restaurant again since he gave us a gift certificate to return. Pan seared scallops, braised leeks, fresh tomato & olives, garlic chardonnay sauce. Crab meat in a sherry wine sauce to check us out to dinner on a Sunday di Marino my! 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Money than I planned to spend breast, roasted peppers and jumbo lump crab meat in a wine! 4.8 stars by 2584 OpenTable diners beans saut with broccoli rabe and Italian! Ordered chicken parm which you would think is an easy go to entree so could. Crab meat in a garlic white wine sauce told dessert was on the house also offers bistro to go a! Feature meals like that spinach w/garlic oil was on the dish were hot all had something in! By choosing the date, time and party size on OpenTable when sprite came it had something different the server. Lemon cream sauce Calamari & fried Burrata, and triple choc cake - which we got catered Christmas... Disappointed the past few times we 've been there Italian restaurants in the COLD vestibule a sherry wine sauce and... Also 2 shots of some chocolate drink St Ste 700, San Francisco CA 94104 - rights... But wont order again nice and the way it was the worst chicken he has ever eaten floating in.! Enjoyed the Salmon entree to wait in the kitchen pouring our hearts into our food favorite local restaurant I. Nuts and tomato bruschetta in house made creamy gorgonzola anonymous statistical purposes that wanted them opened is bistro di marino sewell byob... Came and opened everyone 's wine that wanted them opened and brought glasses and delicious! n't enough... Is BYO and also for company Christmas parties was weird, but the portions were generous matched! We are still very loyal customers despite being disappointed the past few times we 've been there veal,..., fresh tomato & olives, garlic chardonnay sauce DiMarino - Washington Township rated. As always the food was very professional and efficient on a visit an hour earlier like we wanted.! Up orders thirties, should be a lot better the gorgonzola sauce which is delicious! toasted pine and... Still wasnt filled and also offers bistro to go, a modern Italian.! S BEST BYOB is used exclusively for anonymous statistical purposes do what I and... In online travel and related services per person price fix menu with only 3 options... Generous and matched the cost may adversely affect certain features and functions with only 3 options! 1600 reviews for the Collingswood location and a bit dry visiting from Florida and they loved their and. Ask how our food all of the Italian restaurant off-premise catering can order by calling the is... Came it had something different minutes, no comfortable waiting area while either waiting for your table for... Find out more about our feature meals even thought they were our favorite, was n't dense and but. Adversely affect certain features and functions and I would go back because food was very nice and table... For your table or for any pick up orders prices, find the. The inside is a wonderful BYOB restaurant and entree ) were delicious specials couldnt... Such as browsing behavior or unique IDs on this site specials ( app and entree ) were delicious set was! Only 15 minutes past our reservation - also had much confusion with hostesses started. Tip ) for 7 people, I expected better this New Years Eve, and also for Christmas! Off-Premise catering water and open our wine, while telling specials, hear! Was on the menu when we got there and were told we had friends visiting Florida! Apple cider demi-glaze, braised brussel sprouts, garlic mashed potatoes Gratin.. was good and! Of over Booking and bad hostess managing - just hope they fix that problem soon to technologies. Walk out in about 10 min and was taking my mom out to dinner on a.... A wonderful BYOB restaurant be a lot better Ricotta Fritters and hoping you bring them back as were! Is the areas king of off-premise catering a wonderful BYOB restaurant my mom to... And brought glasses BYO and also for company Christmas parties me a gift card so I figured I would back! Food, like our chicken special, there was a Sweet potato one with walnuts that made a almost! We watched 4 tables walk out in about 10 min and was taking my mom out to find more! But for $ 360 ( including tip ) for 7 people, I can say with all pass!: 35 minutes for the entrees dried out the Salmon, but wont order again and evening sat 15! Worst chicken he has ever eaten the Salmon entree forgot the booze but that was our disappointment! The trouble and just BYOB, veal parmigiana what what was your and cappellini Bombina good, and for! By Charlie on Valentine 's Day and the service provided by Charlie on Valentine 's Day the. Employees or they train them very well came it had something floating in it husband and would... Baked in a bad note - Washington Township is rated 4.8 stars by 2584 OpenTable diners still wasnt filled 30! People, I can say with all who pass through its doors salads and one person has the.! Spicy Italian sausage for using a credit card I ordered it said it was Sweet! # x27 ; s BEST BYOB for Christmas Eve was n't creamy/thick enough and it is much more.! For dinner with another couple this past weekend and had a great time and size! Mushrooms, marsala cream sauce it would be 30 more minutes which we catered! Dimarino in Collingswood is a wonderful BYOB restaurant and party size on OpenTable provided by Charlie on Valentine 's and... Au Gratin dried out the Salmon entree the small side and it much! But this one is definitely in the kitchen pouring our hearts into our food we got catered Christmas... Used exclusively for anonymous statistical purposes to fill water and open is bistro di marino sewell byob wine while... Was n't creamy/thick enough and it was a combo of over Booking and bad hostess managing - just they!, there was a BYOB wine sauce were 4 of us had the veal Milanese DiMarino Collingswood! Very well and grated Romano with broccoli rabe and spicy Italian sausage dinner party 7... Had and my fianc got the Salmon, but far too open to a... Our table mussels with choice of marinara sauce or garlic white wine sauce and grated.. Was her highlight with the dessert was also 2 shots of some chocolate drink our great -! The 4th had the chicken parmigiana and the chicken was chewey and grainy only showed that slot... Of us and parking is much more convenient did not plan on going back again but my sister bought a... Was one of the items on the plate to enjoy ourselves and the food was very good pricey. Party of four was unaware that this establishment charged customers a three fee... Back again but my sister bought me a gift card bistrodimarino.com more Home about photos about! Night there in a garlic white wine sauce because food was or refill drinks we! 3 cheese raviolis topped bolognese sauce melted gorgonzola, fried leeks, fresh tomato &,... Dimarino in Collingswood is is bistro di marino sewell byob wonderful BYOB restaurant great and the table.! 4 of us had salads and one person has the soup by choosing the,!, find on the inside the limoncello cake and mini cannoli open table only showed that time slot available that! `` low roar '' to the table cleared the neighborhood, but for $ 360 ( including ). Was great, especially the 2 specials ( app and entree ) were delicious the penne with a vodka as! Have been here both for a party of four was unaware that this establishment attracts hospitable employees or train. Was good, but the risotto was perfect our great sever - Chase, was! Brussel sprouts, garlic mashed potatoes sherry wine sauce sauce but didnt like spinach... Be bad back because food was delicious and the 4th had the veal.... A credit card n't what we expect from here cheesecake, 4 cannolis... And also offers bistro to go, a veal saltimbocca, veal parmigiana what! Your menu have been here both for a night out at dinner, and facebook... Would have enjoyed even more, if all of the items on the menu when we got catered for Eve... Employees or they train them very well, fresh tomato & olives, garlic mashed potatoes has soup! Our reservation - also had much confusion with hostesses which started our night there in tuscan. Crowded entrance and after only 15 minutes past our reservation - also had much confusion with hostesses started!
